Our Food
Every Glaze bowl starts with ingredients we’re proud to serve and ends with food made fresh to order. From responsibly raised salmon and locally grown cucumbers to better cooking oil, we choose our partners with one goal in mind: making your teriyaki taste seriously good.
Made to order. Never an afterthought.
We believe fast food should still feel fresh. That’s why we build every bowl when you order it, finish it with our house-made teriyaki, and source ingredients for flavor first. Crisp vegetables, quality proteins, and bold sauces—prepared with care and ready when you are.
Our Salmon
Cold water. Clean flavor.
Our Hidden Fjord salmon is raised in the open waters of the Faroe Islands, where strong currents create ideal growing conditions. The family-owned producer puts quality, fish welfare, and environmental responsibility at the center of its work—and raises its salmon without antibiotics or hormones. The result is firm, buttery salmon with a clean ocean flavor that stands up beautifully to the grill and our house-made teriyaki.
Raised in the Faroe Islands
No antibiotics or hormones
Family-owned since 1929
Our Cucumbers
Grown close. Served crisp.
The cucumbers in our bowls and cucumber salad come from Lani’s Farm in Bordentown, New Jersey—and we pick them up fresh from Lani’s stand at the Union Square Greenmarket. Lani’s grows distinctive produce using all-natural methods without chemicals or pesticides. We love their cucumbers for exactly what fresh produce should bring to the table: snap, crunch, and a bright counterpoint to our warm rice, grilled proteins, and savory teriyaki.
Our Cooking Oil
All flavor. No seed oils.
We cook with Zero Acre because the oil matters, too. Its seed oil-free cooking oils are made for high-heat restaurant kitchens, with a clean, neutral taste that lets our ingredients shine. For you, that means the crisp, char, and flavor you want—without conventional seed oils anywhere in the cooking process.
Technology Integration
Discovery
We conduct rigorous evaluations that illuminate inefficiencies and establish a definitive baseline for improvement.
Implementation
Proactive identification and mitigation safeguard assets and uphold regulatory compliance.
Optimization
We cultivate expertise through structured training and mentorship that empower teams to drive sustained progress.